Asian Pork & Noodle Skillet Recipe

6

Ingredients

2 medium carrots, peeled & julienned
1 medium red bell pepper, sliced
5 -6 green onions with tops, sliced
2 lbs pork tenderloins or 2 lbs chicken, sliced into thin strips
2 Tbsp sesame oil
2 Tbsp Asian seasoning, mix
4 packages oriental-flavor instant ramen noodles
1 Tbsp oil
4 cups water

Preparation

Step 1

Combine meat with sesame oil, Asian seasoning mix and 2 of the instant noodle seasoning packets, mix well.

Add oil to a large skillet (12"); heat over medium-high heat. Add half the meat. cook & stir 2-3 minutes/until browned; remove from skillet and keep warm. Repeat with remaining meat.

Add carrots and bell pepper to skillet. Cook 2 minutes/until tender crisp.

Add water and remaining seasoning packets; stir to loosen browned bits from the bottom of the skillet.

Add noodles and white parts of onion to skillet.

Cover; simmer 4-5 minutes/until noodles are softened.

Add the meat; remove skillet from heat and let stand covered 3/4 minutes (until meat is heated through).

Garnish with green onion tops.