Dorothy Lynch Salad Dressing
By nycatty35
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Ingredients
- 1 cup salad oil
- 3/4 cup sugar
- 1 (10 3/4 ounce) can tomato soup
- 1/2 cup vinegar
- 1/8 teaspoon garlic powder
- 1 teaspoon dry mustard
- 1 teaspoon salt 1 teaspoon celery seed
- 1/4 teaspoon cracked black peppercorns (ground with grinder)
- Read more at: http://www.food.com/recipe/dorothy-lynch-salad-dressing-113750?oc=linkback
Details
Preparation
Step 1
Mix all ingredients in a blender until creamy.
Pour into canning jar or container and refrigerate overnight.
Here is an update on this dressing. To thicken the dressing add a little cornstarch.
Read more at: http://www.food.com/recipe/dorothy-lynch-salad-dressing-113750?oc=linkback
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