Tin-Foil Chicken

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Ingredients

  • 4 sheets (12x18) heavy-duty aluminum foil
  • 4 chicken breast halves
  • 2 Tbl. Margarine
  • Dijon Mustard
  • Dried basil leaves
  • Paprika
  • 2 medium carrots sliced
  • 2 medium zucchini, sliced
  • 2 cups sliced mushrooms

Preparation

Step 1

Place 1 chicken breast on each foil sheet. Spread w/mustard; sprinkle w/seasonings. Top w/vegetables; dot with margarine. Seal foil closed. Bake at 450° for 18-22 min.