Baked Avocado Salsa

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Servings:2

Ingredients

  • 1 ripe avocado
  • 1/4 cup breadcrumbs
  • 1 garlic clove, minced
  • 1 tablespoon grated parmesan cheese
  • 1 tablespoon fresh basil, chopped
  • 1 tablespoon lemon juice
  • salt & freshly ground black pepper
  • 1/4 cup salsa

Preparation

Step 1

1
Preheat oven to 450 degrees.
2
In a small bowl, combine the bread crumbs, garlic, cheese, basil, lemon juice, salt and pepper; set aside.
3
Cut the avocado in half and remove pit. Divide the salsa between the two avocado halves. Top with bread crumb mixture. Place on a small baking sheet. Bake for 5 minutes. Serve immediately.