Sweetie Pie's Sour Cream and Chive Mashed Potatoes *(GOOD)*

By carvalhohm

Ingredients

• 5 russet potatoes, peeled and cubed
• 1/3 cup and 1 tablespoon warm milk
• 1/2 cup sour cream
• 4 tablespoons butter
• 1/2 teaspoon pepper
• 1/4 cup of chives
• salt to taste
• Alteration: add 3 tablespoons of parmesan cheese

Preparation

Step 1

Place potatoes in saucepan and cover with water. Cover and bring to a boil; cook for 20-25 minutes or until very tender. Drain well.

Add milk, butter, and pepper; mash until light and fluffy.

Stir in sour cream and top with chives.