French Toast, Christmas Eggnog

By Tbird

Ingredients

• 2 c Eggnog-flavored skim milk
• 1 egg, slightly beaten
• 1/2 t cinnamon
• 6 croissants
• 3 T butter

Preparation

Step 1

Mix eggnog, egg & cinnamon. Slice croissants lengthwise. Melt 1 T butter in skillet. Dip croissant half in batter and place on skillet. Cook on each side until browned.