- 1
4.5/5
(6 Votes)
Ingredients
- 15 oz can whole kernel corn, drained
- 14 1⁄2 oz cans chicken broth
- 10 oz can chunk chicken
- 15 oz can black beans
- 10 oz can diced tomatoes, with green chile peppers, drained
Preparation
Step 1
Open the cans of corn, chicken broth, chunk chicken, black beans, and diced tomatoes with green chilies. Pour everything into a large saucepan or stock pot. Simmer over medium heat until chicken is heated through.