Strawberry Lemon Layer

By jasonhewitt

Ingredients

• 1 1/2 C Graham Cracker Crumbs
• 1/4 C sugar
• 6 Tbs softened butter
• Mix above and press into 9 X 13 pan.
• 2-8 oz cream cheese
• 1/4 C sugar
• 1/4 C milk
• Beat above and spread over crust.
• 2 3/4 C milk
• 2-4 serving packages of Instant Lemon pudding

Preparation

Step 1

Blend and pour over layers. Let stand for 10 minutes or until thickened.

Top with . . .
Strawberry Cool Whip and fresh strawberries

Refrigerate for 4 hours or overnight.