Chocolate Sweet Press

Ingredients

  • 1/2 C butter, melted (24)
  • 1 1/2 C graham cracker crumbs-one packet from a box of grahams.(24)
  • 14 oz Eagle Brand condensed milk (30)
  • 2 C chocolate chips (48)
  • 1 C peanut butter chips (24)
  • 1 C White Chocolate Chips (24)

Preparation

Step 1

Preheat oven to 350 degrees

Melt butter and place in a 9 X 13 pan. Spread evenly. Sprinkle graham cracker crumbs over the butter evenly. Press down with the bottom of a glass.

Pour Eagle Brand over crust evenly. Sprinkle chocolate and peanut butter chips evenly. Press down.

Bake at 350 degrees for 25-30 minutes.
Cool and Cut

Serves 24 at 7 WW Points Each