Peanut Butter Rice Krispies (Brandie Wade)

Ingredients

  • 1 C Sugar
  • 1 C Light Corn Syrup
  • 1 C Peanut Butter
  • 6 C Rice Krispies
  • 1 C Chocolate Chips, Melted

Preparation

Step 1

Combine sugar, corn syrup and peanut butter over medium-low heat until the sugar dissolves. Remove from heat and add cereal. Stir until coated. Spread into greased 9 by 13 pan.

Melt chocolate chips in microwave in increments of 30 seconds. Stir until chips are melted. Drizzle over bars and chill