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Ingredients
- 1-20 oz Brownie mix (and ingredients to make)
- 8 oz cream cheese
- 1/3 C sugar
- 1 egg
- 1/2 tsp vanilla
Preparation
Step 1
Preheat oven to 350 degrees
Prepare mix as directed for brownies. Mix rest of ingredients to make “swirl.” Pour half of the brownie batter into a 9 X 13 pan. Dollop swirl on top. Cover with rest of batter. Marble with a spatula, spoon or knife.
Bake for 35 to 40 minute
Yields 1 ½ dozen brownies