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Ingredients
- 12 oz Chicken Breast (12 points)
- 6 C Fat Free Chicken Broth
- 2 C Sliced Mushrooms
- 2 C Onions
- 2 C Tomatoes
- 2 C Carrots
- 1 C Chopped Celery
- 1 C Rotel
- 2 tsp Cumin
- 2 tsp Minced Garlic
- 1 tsp Salt
- 1 tsp Pepper
- Juice from one Lime
- 1/2 C Cilantro
- 6.75 oz can of Corn (3.5 points)
- 8 Corn Tortillas (8 points)
- 1 15 oz can of Pinto Beans (7 points)
Preparation
Step 1
Cook and dice chicken.
Crisp tortillas in oven and break up.
Combine broth, seasonings, vegetables and lime juice. Boil and summer for 20-30 minutes. Add chicken and other ingredients. Simmer 10 minutes.
Serves 12 (1.5 C per serving)
1.5 Points per Serving