Marinade Uncle Bill's Soy-Ginger Recipe

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Ingredients

1/2 * 1/2 cup soy sauce
1/4 * 1/4 cup pancake syrup
6 * 6 garlic cloves, minced
1 * 1 tablespoon finely grated
fresh ginger-root
1 * 1 teaspoon dry mustard
1/2 * 1/2 teaspoon sesame oil
1/8 * 1/8 teaspoon Tabasco sauce or red hot pepper sauce
3/4 * 3/4 cup beer or red wine,
of your choice

Preparation

Step 1

1.In a mixing bowl, mix together all ingredients except beer; stir well.

2.Now add beer and stir gently so the marinade does not foam too much.

3.Prepare steaks,using a knife by scoring any fatty outside areas on steaks.

4.Place steaks in a casserole dish.

5.Pour marinade over and using a fork, punch holes in the steaks so the marinade penetrates the steaks; punch both sides.

6.Cover and marinate for at least 4 hours or longer in the refrigerator before cooking.

This marinade is also excellent for roasts.