2.5/5
(2 Votes)
Ingredients
- 1 c cracker crumbs
- 1/4 c meled butter
- 6 slices bacon
- 1 c chopped onions
- 2 eggs
- 3/4 c sour cream
- 1/2 tsp salt
- Dash pepper
- 8 oz Swiss cheese,shredded
- 1/2 c grated cheddar cheese
Preparation
Step 1
Combine crumbs abd butter
Press into bottom and sides of 8" pie pan
Cook bacon until crisp and drain
Fry onions in 2 Tbsp bacon fat until tender
Combine crumbled bacon,onions,eggs,sour cream,salt and pepper and Swiss cheese
Pour into pie shell
Sprinkle cheddar cheese on top
Bake at 375 for 25-30 min
Allow to stand 10 min before cutting