S'mores Cookies

By Kelli with an I

A soft and chewy chocolate chip cookie with graham crackers and marshmallows bits baked in. A perfect campfire treat without the mess!

Ingredients

• 3/4 stick unsalted butter, room temperature
• 6 tbsp brown sugar
• 2 tbsp granulated sugar
• 1/2 an egg
• 1 tsp vanilla extract
• 3/4 C + 2 tbsp all-purpose flour
• 1 tsp cornstarch
• 1/2 tsp baking soda
• pinch salt
• 1/2 C graham crackers (about 3 sheets), roughly chopped
• 1 C mini semi-sweet chocolate chips
• 2/3 C Jet-Puffed Mallow Bits

Details

Servings 26
Preparation time 10mins
Cooking time 40mins

Preparation

Step 1

1. In a large bowl with a hand mixer or with a stand mixer, cream together butter, brown sugar, granulated sugar, 1/2 an egg, and vanilla.

2. Add in flour, cornstarch, baking soda, and salt.

3. Fold in the graham crackers, chocolate chips, and marshmallow bits.

4. Roll into balls using a cookie scoop or roughly the size of a tablespoon. Chill on a plate for at least 30 minutes. Bake at 350F for 8 minutes.