Wild Mushroom Salad
By á-170456
Rate this recipe
0/5
(0 Votes)
Ingredients
- 2 tablespoons extra-virgin olive oil
- 2 garlic cloves minced
- 1 dash chopped fresh parsley
- Salt to taste
- Freshly-ground black pepper to taste
- 1/4 cup finely-sliced shiitake and oyster
- mushrooms
Details
Servings 1
Preparation
Step 1
In a hot skillet add all ingredients and sautee for 2 to 3 minutes. Serve on top of anything!
This recipe yields ?? servings.
You'll also love
- Hearty Mushroom And Olive Soup 0/5 (0 Votes)
Review this recipe