Almond Pie Crust

Light crust
Almond Pie Crust
Almond Pie Crust

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 2

    egg whites

  • 1/8

    tsp cream of tartar

  • 1/2

    cup sugar

  • 1-1/2

    cups finely chopped blanched almonds

Directions

Preheat ove to 375f. Beat egg whites until foamy the add cream of tartar. Gradually add sugar and continue to beat until stiff and glossy. Fold in almonds and press into an oiled 10 inch pie pan. Bake for 15-20 minutes or lightly browned.

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