Kabob Marinade

By

Sweet Savory marinade

  • 4
  • 5 mins
  • 35 mins

Ingredients

  • 1/2 cup red wine vinegar
  • 1/2 cup olive oil
  • 2 tsp Worchesterchire sauce
  • 1 tsp Tabasco or other hot sauce
  • 1 Tbsp sugar
  • 1/2 cup red wine
  • 2 tsp salt

Preparation

Step 1

1. Combine vinegar, oil, Worchestershire, Tabasco, sugar, wine and salt to make marinade.
2. Place kabob meat and marinade into sturdy plastic bag or glass dish.
3. Marinade for 30 minutes.
4. Skewer meat and vegetables (if desired) seperately due to varying cook times.
5. Prepare meat according to package instructions or desired doneness.