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PEACH DUMPLINGS

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Rate this recipe 4.5/5 (24 Votes)

Ingredients

  • 2 Whole Peaches
  • 2 8oz. cans Crescent Rolls
  • 2 Sticks of Butter
  • 1 1/2 Cups Sugar
  • 1 tsp. Vanilla
  • Cinnamon to taste
  • 1 12oz can Mountain Dew

Details

Preparation

Step 1

Peel and pit peaches. Cut both peaches into 8 slices. Roll each peach slice in a crescent roll. Place in a 9 x 13 buttered dish.

Melt butter, then add sugar and hardly stir. Add Vanilla, stir and pour entire mixture over the crescents with the peaches.

Pour the Mountain Dew around the edges of the pan. Sprinkle with cinnamon and bake for 40 minutes at 350*.

Serve with Ice Cream and sauce from the pan!

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