Cream of Crab & Asparagus Soup

Cream of Crab & Asparagus Soup
Cream of Crab & Asparagus Soup

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 1

    stick butter

  • 2

    T chopped onion

  • 1/4

    c flour

  • 4

    c milk

  • 2

    T chopped onion

  • 2

    t parsley

  • 1/2

    t salt

  • 1/4

    t nutmeg

  • 1

    lb crab meat

  • 2

    t chicken bouillion powder

  • 1/2

    t pepper

  • 1

    t Old Bay

  • 1/2

    lb asparagus

Directions

In saucepan, melt butter. Add onions and saute, whisk in flour. Mix in milk. Add remaining ingredients except crab and asparagus, until thickened. Add crab meat and asparagus. Cook about 10 to 15 mins. Serve immediately.

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