Garlic Broccoli Spears
By cookmichele
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Ingredients
- 1 pound fresh broccoli, cut into spears
- 2 tablespoons olive or vegetable oil
- 1 tablespoon lemon juice
- 1 garlic clove, minced
- 1/4 teaspoon salt
- 1/8 teaspoon pepper
Details
Servings 4
Preparation time 10mins
Cooking time 10mins
Preparation
Step 1
Place the broccoli in saucepan with a small amount of water, cover and cook until crisp-tender. Meanwhile, combine remaining ingredients. Drain broccoli and place in a serving dish; add lemon mixture and toss to coat. Serve immediately.
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