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Cloud Nine - Dessert

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Rate this recipe 5/5 (4 Votes)
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Ingredients

  • 8 1/4 oz. crushed pineapple
  • 8 oz. cream cheese
  • 2 oz. whipped topping
  • 3 T sugar
  • 1/2 c maraschino cherries
  • 1/2 c chopped pecans

Details

Preparation

Step 1

Drain pineapple, reserving 1/4 c syrup. Beat cream cheese; gradually add syrup. Prepare topping mix and fold into cream cheese mixture. Add sugar, nuts, pineapple and cherries. Chill 3 hours.

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