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Ingredients
- 2 piece(s) crystallized ginger
- 2 Tbsp sugar
- 1 cup(s) unsweetened frozen peaches, sliced
- 3 Tbsp peach nectar
- 1/3 cup(s) fat-free plain Greek yogurt
- 1/2 cup(s) water
Preparation
Step 1
Combine all ingredients in a blender; puree until smooth. Yields about 1 cup per serving.