Corn Casserole

By Tdunl

Ingredients

• 8 oz can creamed corn
• 8 oz whole kernel corn, drained
• 8 oz lite sour cream
• 1/4 c margarine
• 8 oz Jiffy corn muffin mix
• 8 oz shredded cheddar cheese

Preparation

Step 1

1. Preheat oven to 350 deg
2. Combine all ingredients and pour into 9 x 13 pan.
3. Bake for 30-40 min.