Crockpot Honey Crispy Chicken Recipe

Ingredients

Ingredients
1 1/2 to 2 pounds boneless skinless chicken breasts, cut into bite size chunks
2 tablespoons cornstarch
2-3 tablespoons canola oil
1/2 cup honey
1 clove minced garlic
1/4 cup chicken broth
1 tablespoon soy sauce
1 tablespoon rice vinegar
1/4 teaspoon onion powder
1/4 teaspoon salt
pinch red pepper flakes
See more at: http://food.4myday.info/crockpot-honey-crispy-chicken/#sthash.0KRbNkQr.dpuf

Preparation

Step 1

Place cut up chicken in bag with cornstarch and shake. Add a teaspoon or so of water as needed for the cornstarch to form a light batter on the chicken Heat a nonstick skillet and lightly coat with olive oil Place the chicken in the skilled and cook for 2-3 minutes until lightly browned Turn over and cook for 2-3 minutes on opposite side Place chicken in crock Mix the remaining ingredients in bowl or measuring cup Poor over top of chicken Cook on high for 2-3 hours or low for 4-6 until chicken is fully cooked - See more at: http://food.4myday.info/crockpot-honey-crispy-chicken/#sthash.0KRbNkQr.dpuf