Cheesy Turkey and Broccoli Rice

By á-470

Enjoy this entree with a mixed green salad as part of a weeknight dinner.

Ingredients

• 1 small onion, chopped
• 1 can (14 1/2 ounces) chicken broth
• 2 cups cooked turkey or chicken, chopped
• 1/4 cup water
• 2 cups MINUTE® Premium White Rice, uncooked
• 2 cups frozen broccoli, florets, thawed
• 1 cup cheddar cheese, shredded

Preparation

Step 1

COOK and stir onion in large skillet sprayed with cooking spray on medium heat 5 minutes or until onion is tender.

ADD broth, turkey and water. Bring to boil. Reduce heat to medium-low.

STIR in rice and broccoli; cover. Simmer 5 minutes until broccoli is crisp-tender; top with cheese. Remove from heat. Let stand, covered, 5 minutes or until rice is tender and cheese is melted.