Easy Crockpot Meatloaf

By jbrockel

Ingredients

• 2 eggs, beaten
• 1/2 cup milk
• 2/3 cup bread crumbs
• 1/2 chopped onion
• 1 tsp salt
• 1/4 tsp pepper
• 1/2 tsp sage
• 1 1/2 lbs ground beef
• ketchup - optional
• See more at: http://www.stockpilingmoms.com/2014/01/easy-crockpot-meatloaf/#sthash.3eUBiYDL.dpuf

Preparation

Step 1

Label freezer bags.
Mix into loaves and place in freezer safe bags.
Place in freezer.
On Cooking day, put frozen meatloaf in crockpot, cover with ketchup (use as little or as much as you want).
Cook on low for 8-10 hours (8 hours if not frozen and up to 10 hours if frozen)
- See more at: http://www.stockpilingmoms.com/2014/01/easy-crockpot-meatloaf/#sthash.3eUBiYDL.dpuf