Menu Enter a recipe name, ingredient, keyword...

Smoked Salmon

By

This is an easy smoked salmon recipe - just brush on the ingredients and let the smoker do the work for 3 hours. The result is sweet-spicy smoked salmon filet.

Google Ads
Rate this recipe 4.4/5 (16 Votes)

Ingredients

  • 3 pound Salmon Fillet
  • 1/3 cup Olive Oil
  • 1 teaspoon Brown Sugar
  • 1 teaspoon Dijon Mustard
  • 1 teaspoon Traeger Blackened Saskatchewan Shake
  • 2 tablespoons Traeger Salmon Shake

Details

Servings 6
Preparation time 10mins
Cooking time 370mins

Preparation

Step 1

Brush salmon with all ingredients. Smoke salmon for 3 hours.

You'll also love

Review this recipe

Bertucci's Salmon Florentine Copycat Salmon Cakes with Lemon Dill Mayonnaise