Chicken Waldorf Salad

By

Ingredients

  • cooked boneless, skinless chicken breast, shredded or cubed (2 cups)
  • 2 medium red and/or green apples, coarsely chopped (2 cups)
  • 1/4 cup thinly sliced celery
  • 1/3 cup dried tart cherries
  • 1/3 cup coarsely chopped pecans or peanuts
  • 1/3 cup fat-free mayonnaise dressing or salad dressing
  • 1/3 cup fat-free dairy sour cream
  • 1 - 1 1/2 teaspoons dried rosemary, crushed
  • 1 tablespoon lemon juice
  • 1 tablespoon honey

Preparation

Step 1

1. Combine chicken, apples, celery, cherries, and nuts in medium bowl. For dressing, stir together the mayonnaise or salad dressing, sour cream, rosemary, lemon juice, and honey in a small bowl. Stir dressing into chicken mixture just until evenly coated.
2. Refrigerate, covered, for up to 24 hours. Serve on lettuce leaves.