Cookie Sheet Brownie

By dlgates60

Ingredients

• 2 cups flour
• 2 cups sugar
• ½ cup margarine
• ½ cup shortening
• 1 cup strong coffee or water
• ¼ cup cocoa
• ½ cup buttermilk or ½ cup milk with 2 tsp. lemon juice
• 2 eggs
• 1 tsp. baking soda
• 1 tsp. vanilla

Preparation

Step 1

In heavy saucepan combine margarine, shortening, coffee and cocoa, heat till boiling.
Pour over flour and sugar. Add milk, eggs, baking soda and vanilla. Beat till blended.
Pour into greased 17”x10” cookie sheet. Bake 20 minutes at 400 degrees.


FROSTING FOR BROWNIES

½ cup margarine
3 tbsp. cocoa
¼ cup milk
3 ½ cups icing sugar
1 tsp. vanilla

Heat margarine, cocoa, and milk till boiling. Mix in icing sugar and vanilla. Pour warm
frosting over brownies while warm. Let cool. Slice.