Dill Pickles
By DebbieQ
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Ingredients
- 3 Quarts Water
- 1 Quart Vinegar
- 7/8 Cup Course pickling salt
Details
Preparation time 30mins
Cooking time 38mins
Preparation
Step 1
Heat brine
Pack Jars with garlic and dill
Pour brine over dills
put lids on
process for 10 minutes
10 lbs of cucumbers need 1 1/2 X this recipe
3 X for 20 lbs
makes 17 Quarts
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