Mexican Corn Dip
By á-21644
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Ingredients
- 1 cans Mexican corn - drained
- 1 C Miracle Whip light
- 1 C Sour Cream
- 1 1/2 C shredded cheddar cheese
- green onions chopped fine
- 1 Can Rotel Tomatoes (can use Hot)
Details
Preparation
Step 1
Mix all ingredients. Chill. Serve with variety of chips.
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