Buffalo Chex Mix

By VegasBartender

Made at Taste of Home Cooking School

Ingredients

• 4 c Rice Chex cereal
• 4 c Wheat Chex cereal
• 2 c Parmesan-flavored tiny fish-shaped crackers
• 2 c pretzel twists
• 6 Tbsp butter
• 2 1/2 Tbsp hot sauce
• 1 packet ranch dressing mix
• 2 tsp celery seed

Preparation

Step 1

1) In large microwavable bowl, mix cereals, crackers and pretzels; set aside. In a small microwavable bowl, microwave butter uncovered on high about 40 seconds or until melted. Stir in hot sauce and seasonings. Pour over cereal mixture; stirr until evenly coated.

2) Microwave uncovered on high 4-5 minutes, thoroughly stirring every 2 minutes. Spread on paper towels to cool. Store in airtight container.

Yields: 24 servings (1/2 c each)