BEEF AND POTATOES AU GRATIN
By babygirl36
Rate this recipe
5/5
(1 Votes)
Ingredients
- 1 lb ground beef
- i medium onion chopped
- 1 can (11 oz) condensed cheddar cheese soup
- 1/3 cup water
- 1 can (16 oz) sliced potatoes
Details
Preparation
Step 1
In a skillet brown beef and cook onion until tender. Stir to separate meat. Pour off grease. Blend in soup and water; add potatoes. Heat stirring occasionally.
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