Macaroni & Cheese

By mrsmosey

Ingredients

• 16 oz Elbow Macaroni
• 2 Tbsp Butter
• 4 Tbsp Flour
• 1/2 tsp Salt
• 1/2 tsp Pepper
• 2 cups Milk
• 1 1/2 cups Grated Yellow American Cheese

Preparation

Step 1

Melt butter and stir in flour and spices.
Gradually add milk and keep stirring.
When it thickens add cheese.
Stir until cheese is melted.
Mix with macaroni.
Bake @ 375 for 25 minutes.