Beer Muffins

By jonil

These smell heavenly while cooking

Ingredients

• 4 cups Bisquick
• 2 T sugar
• 1 can 12oz beer

Preparation

Step 1

Heat oven to 400.

1) Mix all ingredients; beat vigorously for about 1/2 minute.

2) Fill 24 hot greased med muffin cups 2/3 full.

3) Bake about 15 minutes

Serve warm.