BLUEBERRIES****Stewed Blueberries

By Unblond1

04/07/15 - These are good, but they stayed really soupy. Try leaving out the orange juice the next time, just use the zest.

Ingredients

• 2 lbs. fresh blueberries, rinsed
• 1/4 cup sugar
• 1/3 cup orange juice, plus grated zest
• 3 lemon slices
• 1 pinch of cinnamon (I used half a cinnamon stick)

Preparation

Step 1

* Place all ingredients in a large pot and bring to a boil over medium-high heat.

* Reduce heat until the berries are just bubbling and cook until desired thickness is reached.

* Cool then transfer to glass jars or zip-lock bags and refrigerate or freeze.

Nutrition Facts
8 Servings

Calories 91.9
Total Fat 0.0 g
Saturated Fat 0.0 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.0 g
Cholesterol 0.0 mg
Sodium 6.9 mg
Potassium 120.7 mg
Total Carbohydrate 23.3 g
Dietary Fiber 3.1 g
Sugars 18.9 g
Protein 0.9 g