Chicken Spaghetti (WW & Jenn Long)

Ingredients

  • 1 C Boiling Water
  • 1 Pkg Ranch Dressing Mix
  • 1 can Cream of Mushroom Soup
  • 1/2 Can Rotel
  • 16 oz Cooked Chopped Chicken
  • 8 oz 2% Velveeta
  • 12 oz Spaghetti, Cooked

Preparation

Step 1

Add boiling water and dressing mix. Add remaining ingredients and pour into a 9 X 13 pan.

Bake at 400 for 25 minutes.


whole can of mile rotel was just to spicey for us.