Jewish Cookies

This was my Aunt Hazels recipe on my dad's side of the family tree.
Jewish Cookies
Jewish Cookies

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 3/4

    cup Crisco

  • 1 1/2

    cup brown sugar

  • 3

    eggs

  • 1/2

    tsp allspice

  • 1/2

    tsp cloves

  • 1/2

    tsp cinnamon

  • 2 1/2

    cup flour

  • 1

    tsp baking soda

  • 1

    pinch of salt

  • 2

    cups raisins (cooked about 10 min. and cooled; measure before cooking)

  • 1

    cup chopped walnuts

Directions

Mix together Crisco, brown sugar and eggs. Sift together allspice, cloves, cinnamon, flour, baking soda, salt and mix with the wet ingredients. Add in cooked raisins and chopped walnuts Bake in a greased and floured pan at 325 degrees.

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