Menu Enter a recipe name, ingredient, keyword...

Tbird

Brussel Sprouts, bacon brown-sugar

By

Google Ads
Rate this recipe 4.2/5 (5 Votes)

Ingredients

  • 4 bacon slices
  • 1 can chicken broth
  • 1 T brown sugar
  • 1 t salt
  • 1 1/2 lb brussels sprouts, halved

Details

Preparation

Step 1

Cook bacon in Dutch oven 10 mins until crisp. Drain on paper towels; reserve drippings in Dutch oven. Crumble bacon. Add broth, sugar & salt to drippings. Stir in sprouts. Cover & cook 6-8 mins until tender. Transfer sprouts to serving bowl; sprinkle with bacon. Serve immediately.

‚Äč

You'll also love

Review this recipe

Feta and Bacon Stuffed Chicken with Onion Mashed Potatoes Bacon Stuffed French Toast