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Ingredients
- 1 8" brie
- 2 T brown sugar
- 2 T sliced almonds
- 1 pkg crescent rolls
Preparation
Step 1
Unroll crescent rolls, seal seams & roll into circle. Place brie in center & top with brown sugar & almonds. Bring sides of dough up to cover brie and seal. Place in a round baking dish (one that can be used for serving) and bake in 375 deg oven for 11-13 mins. Cut into wedges to serve.