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Dinvinty

By

Candy

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Ingredients

  • 2 2/3 C Sugar
  • 2/3 C Light Corn Syrup
  • 1/2 C Water
  • 2 Egg Whites
  • 1 t Vanilla

Details

Preparation

Step 1

Bring sugar, corn syrup, and water to a boil to 260 F.
Beat egg whites until stiff, add vanilla
Add sugar mix 1/2 C per min until gone.
(Mix for about 15 mins)
*if there is any rain in the air candy will not turn out and may burn up your mixer up
** Don't use a hand mixer

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