- 8
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Ingredients
- 1 cup white sugar
- 1 cup corn syrup
- 1 cup pecans (chopped)
- 2 eggs
- 1/4 lb butter
- 1/4 tsp salt
Preparation
Step 1
Cream the butter, sugar, and salt together in a bowl. Add beaten eggs, syrup, pecans and mix well. Bake in an uncooked pastry shell for 1 hour at 350 degrees.