Ginger Snaps

Grandma's Recipe

Ginger Snaps
Ginger Snaps

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 3/4

    cup shortening

  • 1/4

    cup molasses

  • 2

    cups flour

  • 1

    cup white sugar

  • 2

    eggs

  • 1/4

    tsp salt

  • 2

    tsp baking soda

  • 1

    tsp cloves

  • 1

    tsp cinnamon

  • 1

    tsp ginger

Directions

Cream shortening, molasses, sugar and eggs. Add dry ingredients. Mix well. Roll in a ball, dip in sugar. Place 2 inches apart on cookie sheet. Bake at 350* for 12-15 minutes.

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