Pumpkin Bread

By ghinman

Ingredients

• 2/3 cup of shortening
• 2 2/3 cups of sugar
• 4 eggs
• 1 can of pumpkin
• 2/3 cup of water
• 3 1/3 cups of flour
• 2 tbs. baking soda
• 1 1/2 tsp. salt
• 1/2 tsp. baking powder
• 1 tsp. cinnamon
• 1 tsp. cloves
• 1 tsp. pumpkin spices
• 2/3 cup of chopped nuts
• 2/3 cup of raisins

Preparation

Step 1

Grease 2 loaf pans. Cream shortening and sugar. Stir in eggs, pumpkin and water. Blend in flour, baking soda, salt, baking powder, cinnamon, cloves, pumpkin spice. Stir in nuts and raisins. Pour into pan and bake at 350 degrees for 70 minutes.