Apple Snack Cake

By cmschnettler

Ingredients

• 1 1/2 cup whole wheat flour
• 3 tablespoons bran
• 1 1/2 teaspoon baking soda
• 3/4 teaspoon cinnamon
• 3/8 teaspoon nutmeg
• 3 cups shredded apples
• 1 cup honey
• 3/8 cup safflower oil
• 3/4 cup nuts (optional)
• 2 medium eggs, well beaten
• 3/4 teaspoon vanilla

Preparation

Step 1

1. Preheat oven to 350F. Spray a 9x13-inch pan with cooking spray.

2. In a large mixing bowl, combine flour, bran, baking soda, cinnamon and nutmeg.

3. Stir in honey, oil and eggs.

4. Add vanilla, then apples and nuts (optional); mix well. Pour into prepared pan.

5. Bake at 350F for 35 minutes or until a toothpick inserted into middle comes out clean.