Aunt Mollie's Baked Beans

By rmsmith08

Ingredients

• 2 16-18 oz Cans Pork and Beans
• 3/4 cup Brown sugar
• 1 tsp dry mustard
• 6 slices bacon cut in pieces
• 1/2 cup Ketchup

Preparation

Step 1

1. Empty one can pork and beans into bottom of greased casserole. Combine sugar and mustard. Sprinkle half of mixture over beans.

2. Dump second can in. Sprinkle with remaining sugar/mustard mix, chopped bacon and ketchup.

3. Bake uncovered in 325 degree oven for 2 1/2 hours.

Servings: 8

Cooking Times
Cooking Time: 2 hours and 30 minutes