- 10
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Ingredients
- 2 cups (16 ounces) plain yogurt
- 1 can (6 ounces) frozen orange juice concentrate, thawed
- 2 teaspoons vanilla extract
- 10 Popsicle molds or paper cups (3 ounces each) and Popsicle sticks
Preparation
Step 1
In small bowl, combine yogurt, orange juice concentrate and vanilla. Fill each mold or cup with 1/4 cup yogurt mixture; top with holders or insert sticks into cups. Freeze.