Double Cheddar Hash Browns

Double Cheddar Hash Browns
Double Cheddar Hash Browns

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 1

    can cream of onion soup, undiluted

  • 1

    can cheddar cheese soup, undiluted

  • 30

    oz frozen shredded hash browns

  • 8

    oz shredded cheddar cheese or cubed Velveeta cheese

  • 1

    cup crushed cornflakes

Directions

In a large bowl, combine the soups. Stir in hashbrowns. Pour into a greased 2 1/2 quart baking dish. Sprinkle with cheese and cornflakes crumbles. Cover and bake at 350 for 50 minutes. Uncover; bake for 10 minutes longer or until golden.

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