Snowballs or Polish Butter Cookies
By susanwadle
These are melt-in-your-mouth delights - thanks to Pauline for sharing this treasure from her mom's kitchen!
4.6/5
(19 Votes)
Ingredients
- 1 cup butter
- 2 cups flour
- 1/2 cup powdered sugar
- 1/4 tsp. salt
- 1 cup chopped or ground pecans
- 1 tsp. vanilla
Preparation
Step 1
Cream butter, add sugar, vanilla , and salt. Then add flour a little at a time. Mix well. Add pecans. Shape into small snowballs and crescents. Bake at 350 to 375 for 12 - 15 minutes until slightly browned. When cool, sprinke with additional powdered sugar.